BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Hogs & Heifers Saloon Las Vegas - ECPv6.15.18//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-ORIGINAL-URL:https://hogsandheiferslasvegas.com X-WR-CALDESC:Events for Hogs & Heifers Saloon Las Vegas REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Los_Angeles BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20170312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20171105T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20180311T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20181104T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20190310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20191103T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20200308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20201101T090000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;VALUE=DATE:20181224 DTEND;VALUE=DATE:20181225 DTSTAMP:20260404T020819 CREATED:20181222T203004Z LAST-MODIFIED:20181223T153521Z UID:27064-1545609600-1545695999@hogsandheiferslasvegas.com SUMMARY:Christmas Eve - We're open from noon until 4am DESCRIPTION:Christmas Eve and Christmas Day are some of the busiest American bar nights of the year.  This is why we’ll remain open for our normal hours on Christmas Eve.  For all you party animals out there who don’t have kids\, Let Hogs be your place to throw a few back.  Santa likes to drink whiskey at Hogs when he’s done working\, so if you close out the bar\, you may catch him! \n \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR… \n  \nGIRLS ALWAYS ON THE BAR \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/christmas-eve-were-open-from-noon-until-4am/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-Heifers-Saloon_0163.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20181225 DTEND;VALUE=DATE:20181226 DTSTAMP:20260404T020819 CREATED:20181221T220410Z LAST-MODIFIED:20181222T164816Z UID:27021-1545696000-1545782399@hogsandheiferslasvegas.com SUMMARY:Merry Christmas Bitch - Santa Drinks at Hogs! DESCRIPTION:After spending an entire day with kids and in-laws\, one may need a stiff drink or two.  On Christmas Day\, we’re open from 7pm until 4am.  There’s nothing that says Christmas like having brews at the local tavern.  Fuck You\, Santa Drinks at Hogs! \n \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nGIRLS ALWAYS ON THE BAR \n  \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/merry-christmas-bitch-santa-drinks-at-hogs/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/010web.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20181231 DTEND;VALUE=DATE:20190101 DTSTAMP:20260404T020819 CREATED:20181114T175028Z LAST-MODIFIED:20181222T153258Z UID:26393-1546214400-1546300799@hogsandheiferslasvegas.com SUMMARY:New Year's Eve Party Presented by Indian Motorcycle - Hogs & Heifers Saloon Las Vegas DESCRIPTION:Looking for something to do in Sin City this New Year’s Eve?  Our crazy-ass saloon in Downtown Las Vegas is the perfect way to ring in the New Year\, all while avoiding the mobs on Fremont Street.  And it might be the only time of the year we actually have champagne in stock! \nOur friends at Indian Motorcycle are sponsoring this year’s New Year’s Bash.  The bar opens at noon for those who like to get a jump on their consumption of adult beverages.  The FTR 1200 & FTR 1200S Indian Motorcycles will be featured out front all night\, and unlike most fancy bars and clubs\, there’s NO COVER!  Hang with the Sin City Moto Girls!  Free champagne toast for all those who make it until midnight! \nHappy New Year from Hogs & Heifers Saloon! \n \n  \n  \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR… \n  \nGIRLS ALWAYS ON THE BAR \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/new-years-eve-hogs-style/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/11/Hogs-and-Heifers-Saloon_0001-1.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190101 DTEND;VALUE=DATE:20190102 DTSTAMP:20260404T020819 CREATED:20181221T213212Z LAST-MODIFIED:20181222T221128Z UID:27014-1546300800-1546387199@hogsandheiferslasvegas.com SUMMARY:Fuck Off - Bars Closed - New Year's Eve Party Hangover DESCRIPTION:We party harder than most on New Year’s Eve\, and need a full day to sleep it off. \nGo get drunk somewhere else\, the bar’s fuckin’ closed… We’ll see you on the 2nd! \nHappy New Year! \n \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR… \n  \nGIRLS ALWAYS ON THE BAR \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/fuck-off-bars-closed/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/0829web.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190104 DTEND;VALUE=DATE:20190105 DTSTAMP:20260404T020819 CREATED:20181215T162610Z LAST-MODIFIED:20181215T171259Z UID:26934-1546560000-1546646399@hogsandheiferslasvegas.com SUMMARY:First Friday Art Festival Downtown Las Vegas DESCRIPTION:We here at Hogs don’t have an official First Friday party\, but we do see art wanderers make it to our saloon after their gallery touring ends\, and the consuming of PBR begins!  Who likes drinking cheap studio wine anyways? \nIf you’re First Friday bar hopin’ in Downtown Las Vegas\, make a point to stop at Hogs & Heifers Saloon! At 3rd and Ogden\, we’re about a mile from the center of the Arts District …  that’s fuckin’ close folks\, even for your lazy ass. \n \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/first-friday-art-festival-downtown-las-vegas-4/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-Heifers-Saloon_Las-Vegas-Bike-Week_1261.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190108 DTEND;VALUE=DATE:20190112 DTSTAMP:20260404T020819 CREATED:20181215T180738Z LAST-MODIFIED:20181215T180746Z UID:26945-1546905600-1547251199@hogsandheiferslasvegas.com SUMMARY:CES INTERNATIONAL Consumer Electronic Show DESCRIPTION:CES INTERNATIONAL\, or the Consumer Electronic Show\, is yet another giant convention that takes over Las Vegas for a few days every year.  And let’s face it\, tech people love getting shit faced while in Vegas.  Ya know nerdy folks are always the hardest party people once they hit Vegas.  Let’s put our hands together for all the smart people in town!  Hogs is the perfect place to let off a little steam once the big business deals are wrapped up…  let’s kill some brain cells together! \nFor all of you business men out thee who may make it down to the saloon this week\, ditch the fancy attire. \nNO FUCKING TIES \n \n  \nBIKER BAR \nDIVE BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nWORLD FAMOUS BAR \nGIRLS ALWAYS ON THE BAR \nYOUR FAVORITE BAR \nFuck You! I Drink at Hogs! \nHOGS & HEIFERS SALOON \nDOWNTOWN LAS VEGAS \n21+ W/ID \nNO COVER \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/ces-international-consumer-electronic-show/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-Heifers-Saloon-Las-Vegas_0110.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190111 DTEND;VALUE=DATE:20190114 DTSTAMP:20260404T020819 CREATED:20181219T144311Z LAST-MODIFIED:20181219T175849Z UID:26959-1547164800-1547423999@hogsandheiferslasvegas.com SUMMARY:PPAI Expo - Promo Products Association International DESCRIPTION:Las Vegas is a city of multiple personalities.  One week\, there are a hundred thousand cowboys in town for the Professional Bull Riding Finals… followed by another week where we see nothing but thousands of techies with CES touting gadgets of the future.  This week\, we get the Promo Products Association International Convention in town…  and just what in the fuck is that? \nWe did a little research for you… \n“In 1903 representatives of 12 promotional products manufacturers (manufacturers of advertising goods) agreed to form an industry trade association. The charter members addressed issues such as pricing\, new ideas\, business losses and managing salesmen\, and adopted bylaws and operating procedures for the trade association. Benjamin S. Whitehead\, owner of a promotional products manufacturing company in Newark\, N.J.\, became the first president. The organization’s first name was the Advertising Manufacturers Association.” \nIs anyone reading this anymore?  Anyways\, this is a huge convention in Vegas.  Hopefully we see a few of these business folks down to our bar to have a few drinks and left off a little steam.  We know convention folks can get their party on! \n \n— \nHogs & Heifers Saloon \nDowntown Las Vegas \n21+ w/ID | No Cover | No Fucking Ties \n— \nDive Bar \nBiker Bar \nHonky Tonk Bar \nRock & Roll Bar \nCountry Bar \nWorld Famous Bar \nGirls Always on the Bar \nYour Favorite Bar \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/ppai-expo-promo-products-association-international/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-and-Heifers-Saloon_0048.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190121 DTEND;VALUE=DATE:20190122 DTSTAMP:20260404T020819 CREATED:20181219T155406Z LAST-MODIFIED:20181219T155420Z UID:26965-1548028800-1548115199@hogsandheiferslasvegas.com SUMMARY:Martin Luther King Day DESCRIPTION:We’ll always put up a few shots in honor of a great person and leader.  If you have the day off\, we open at noon and we’ll be ready to spread some love.  Cheers to Martin Luther King! \n \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/martin-luther-king-day/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-Heifers-Saloon_Las-Vegas-Bike-Week_1252.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190122 DTEND;VALUE=DATE:20190126 DTSTAMP:20260404T020819 CREATED:20181219T163005Z LAST-MODIFIED:20181219T163748Z UID:26970-1548115200-1548460799@hogsandheiferslasvegas.com SUMMARY:SHOT SHOW – Shooting\, Hunting & Outdoor Trade Show & Conference in Las Vegas DESCRIPTION:The SHOT (Shooting\, Hunting\, Outdoor Trade) Show is an annual trade-show for the shooting\, hunting\, and firearms industry.  It’s the biggest event of this type in the world and will bring over 70\,000 people to Las Vegas.  All January\, major conventions roll through town\, and we love the different crowds they bring into the saloon!  SHOT Show is one of those conventions we’ll definitely see some visitors from\, and also host a few of our own parties.  This includes hangin’ with the crews from Breach Bang Clear and Red Hill Tactical…  Welcome to Hogs! \n \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/shot-show-shooting-hunting-outdoor-trade-show-conference-in-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/0004.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190122 DTEND;VALUE=DATE:20190126 DTSTAMP:20260404T020819 CREATED:20181219T183401Z LAST-MODIFIED:20181219T214042Z UID:26987-1548115200-1548460799@hogsandheiferslasvegas.com SUMMARY:the World of Concrete Show Pours into Las Vegas DESCRIPTION:Never would we have imagined that a World of Concrete show brings a shit ton of people into Vegas\, but it does.  No matter what type of trade show is coming to town\, you know thousands of those people our visiting Downtown.  And from there\, you know plenty of them are going to find Hogs.  While this event is in town taking over Vegas\, we’ll see party buses drop off loads of fancy red necks to Hogs…  Come find your Sugar Daddy \n \n21+ w/ID | NO COVER | NO TIES \nFREE MOTORCYCLE PARKING \nHogs & Heifers Saloon \nDowntown Las Vegas  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nWORLD FAMOUS BAR \nYOUR FAVORITE BAR \nGIRLS ALWAYS ON THE BAR \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/world-of-concrete-show-pour-into-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-Heifers-Saloon_0116.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20190122T190000 DTEND;TZID=America/Los_Angeles:20190122T233000 DTSTAMP:20260404T020819 CREATED:20181219T165249Z LAST-MODIFIED:20190126T182232Z UID:26976-1548183600-1548199800@hogsandheiferslasvegas.com SUMMARY:Breach Bang Clear | The Bangin' Brouhaha | SHOT Show Las Vegas DESCRIPTION:The SHOT (Shooting\, Hunting\, Outdoor Trade) Show is an annual trade-show for the shooting\, hunting\, and firearms industry.  It’s the biggest event of this type in the world and will bring over 60\,000 people to Las Vegas.  On this night\, we welcome back David Reeder\, Sara Liberte\, and the rest of the party group from Breach Bang Clear!  This is a special event that corresponds with the SHOT Show\, but our bar will remain open to the public for those 21 years and older.  Come hang with the crazies\, let’s get weird!! \n \n \nCLICK ME FOR HIGHLIGHTS FROM LAST YEAR’S PARTY WITH BREACH BANG CLEAR! \nTHANK YOU CROWN ROYAL FOR CONTINUING TO SUPPORT EVENTS WITH HOGS & HEIFERS SALOON! \n \n21+ w/ID | NO COVER \nNOON TO 4AM DAILY \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR \nGIRLS ALWAYS ON THE BAR \n— \nTHE HISTORY OF MICHELLE AND HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nMORE ON OUR OWNER MICHELLE:\n\nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitreSsed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\n\n\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/breach-bang-clear-shot-show-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/0060.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190123 DTEND;VALUE=DATE:20190127 DTSTAMP:20260404T020819 CREATED:20181220T185538Z LAST-MODIFIED:20190126T182156Z UID:26996-1548201600-1548547199@hogsandheiferslasvegas.com SUMMARY:AVN - Adult Entertainment Expo - Downtown Las Vegas DESCRIPTION:Did you know that if you Google “Show me your nipples”\, one of our older blogs from the Laughlin Rally days shows up on the second page…  That’s a proud accomplishment for a small\, non-corporate dive bar!  We’re probably one of the most famous places in the world where females can dance on a bar\, and show just about everything they want.  Oddly no nipples allowed\, one may slip out every now and then…  We do keep some Hogs stickers handy to cover thy nipple.  Sooo\, if you’re feeling frisky while the Adult Entertainment Expo is in town\, come whip out those titties while dancin’ on the bar.  Our ladies we’ll be happy to sticker you up 😉 \n*This is a friendly reminder\, we no longer make the trip and bring a bar out to Laughlin.  We have our own rally during the same weekend…  Rebel Run 2019 will be April 25-28th.  Thank You! \n \n21+ w/ID | NO COVER \nNOON TO 4AM DAILY \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR \nGIRLS ALWAYS ON THE BAR \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/avn-adult-entertainment-expo-downtown-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/0004web.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20190123T200000 DTEND;TZID=America/Los_Angeles:20190124T000000 DTSTAMP:20260404T020819 CREATED:20181222T152708Z LAST-MODIFIED:20190118T231403Z UID:27027-1548273600-1548288000@hogsandheiferslasvegas.com SUMMARY:Black Briar Party - SHOT Show DESCRIPTION:The SHOT (Shooting\, Hunting\, Outdoor Trade) Show is an annual trade-show for the shooting\, hunting\, and firearms industry.  It’s the biggest event of this type in the world and will bring over 70\,000 people to Las Vegas.  All January\, major conventions roll through town\, and we love the different crowds they bring into the saloon!  SHOT Show is one of those conventions we’ll definitely see some visitors from\, and also host a few of our own parties.  This includes hangin’ with the crew from Black Briar.  They are throwing a party in our flag room for their employees and customers…  And just who are these guys?\n\n\n\n\nWeapons Manufacturer\, Modification and Training Specialists \nVeteran Owned and Operated \n\nBlack Briar Inc. was founded in 2013 in Albuquerque\, NM. \nThe primary focus was to develop the most reliable and accurate AR variant on the market today. \nWe offer most of the standard calibers in both small and large frame AR variants as well as a few select magnum calibers. \nOur experience has roots in both military and civilian security applications. \n\n\n\n\n\nWelcome to Hogs\, let’s have a party!\n\n***Although we’re hosting an event for Black Briar\, the bar is still open to anyone 21+ with ID!\n\n***Thank You Busmill’s Red Bush Whiskey for being a part of this event!\n\n\n***Thank You Coors Light for being a part of this event!\n\n\n\n\n\n\n\n \n \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR… \n  \nGIRLS ALWAYS ON THE BAR \n  \n\n\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/shot-show-black-briar-party/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-and-Heifers-Saloon_0121.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20190124T190000 DTEND;TZID=America/Los_Angeles:20190124T233000 DTSTAMP:20260404T020819 CREATED:20181219T175115Z LAST-MODIFIED:20190126T182106Z UID:26980-1548356400-1548372600@hogsandheiferslasvegas.com SUMMARY:Redhill Tactical Party - SHOT Show Las Vegas DESCRIPTION:The Redhill Tactical Party hosted by Skillset Magazine is part of a series of events we’re throwing at our bar while SHOT Show is in town. \nSHOT (Shooting\, Hunting\, Outdoor Trade) Show is an annual trade-show for the shooting\, hunting\, and firearms industry.  It’s the biggest event of this type in the world and will bring over 60\,000 people to Las Vegas.  On this night we’ll welcome a group from Redhill Tactical to Hogs & Heifers Saloon.  This is a special event that corresponds with the SHOT Show\, but our bar will remain open to the public for those 21 years and older with ID. \nNO WHINING… AND NO F*CKING TIES \n \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/redhill-tactical-party-shot-show-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-Heifers-Saloon_0048.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190127 DTEND;VALUE=DATE:20190201 DTSTAMP:20260404T020819 CREATED:20181223T195920Z LAST-MODIFIED:20190126T181643Z UID:27095-1548547200-1548979199@hogsandheiferslasvegas.com SUMMARY:Las Vegas Market Show at the World Market Center DESCRIPTION:The Las Vegas Market Show may not be the type of convention that will draw thousands of people for us at Hogs.  But ya know there are a number of kinky designer ladies that’ll find their way on top of our bar.  Let’s get weird \n \nDAILY FROM NOON UNITL 4AM \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR… \n  \nGIRLS ALWAYS ON THE BAR \n  \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/las-vegas-market-show-at-the-world-market-center/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-and-Heifers-Saloon_0078.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20190129T200000 DTEND;TZID=America/Los_Angeles:20190129T230000 DTSTAMP:20260404T020819 CREATED:20190119T011548Z LAST-MODIFIED:20190126T181531Z UID:27675-1548792000-1548802800@hogsandheiferslasvegas.com SUMMARY:We're Hiring Bartenders! Our first Cattle Call of 2019! DESCRIPTION:Bartender auditions at Hogs & Heifers Saloon\, aka Cattle Calls\, are always a good f*ckin time.  Applying or not\, come down and help us cheer on the next members of our crazy family!  Info about the hiring process is below! \nIf you are interested in becoming a member of the HOGS & HEIFERS Bartending Team\, Please keep reading: \nHOGS & HEIFERS is looking for LOUD\, BRASSY\, BRAZEN\, BOLD\, SASSY\, WITTY\, ENERGETIC AND ENTHUSIASTIC bartenders to sling drinks and ENTERTAIN at the best little gin mill in Vegas!!! \nSHY AND QUIET NEED NOT APPLY \nMUST BE 21 OR OVER W/ID \nThis job is NOT for the meek\, mild mannered or faint of heart.  It is challenging\, FUN\, and rewarding. \nMUST POSSESS THE FOLLOWING: \n\nGREAT ATTITUDE & HUGE PERSONALITY\nCOMMON SENSE & AWARENESS\nTHE ABILITY TO MULTITASK EFFECTIVELY\nGREAT SENSE OF HUMOR\nLOVE OF MUSIC\nRHYTHM A MUST\nPHYSICAL ENDURANCE\nHIGH ENERGY\nFULL SCHEDULE FLEXIBILITY AND AVAILABILITY IS A MUST\nMUST BE ABLE TO TAKE DIRECTION AND RECEIVE CONSTRUCTIVE CRITICISM\n\nBartending experience appreciated but NOT required \nIf you are interested in becoming a member of the HOGS & HEIFERS Team\, \nAPPLY IN PERSON:  Hogs & Heifers\, 201 N 3rd Street LV\, NV 89101 \nTUESDAY JANUARY  29\, 2019 \n8:00PM \n\nExpect the Application/Audition Process to take 2 – 3 hours\nBe prepared to Dance\nNO HIGH HEELS OR SKIRTS\n\nWe DO NOT entertain applications via email\, phone or social media. \n \n \nTHE HISTORY OF MICHELLE AND HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nMORE ON OUR OWNER MICHELLE:\n\nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitreSsed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/were-hiring-bartenders-our-first-cattle-call-of-2019/ ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/01/Hogs-and-Heifers-Saloon_0024.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190201 DTEND;VALUE=DATE:20190202 DTSTAMP:20260404T020819 CREATED:20190116T211823Z LAST-MODIFIED:20190126T181452Z UID:27603-1548979200-1549065599@hogsandheiferslasvegas.com SUMMARY:First Friday Art Festival | Downtown Las Vegas DESCRIPTION:We here at Hogs don’t have an official First Friday party\, but we do see art wanderers make it to our saloon after their gallery touring ends\, and the consuming of PBR begins!  Who likes drinking cheap studio wine anyways? \nIf you’re First Friday bar hopin’ in Downtown Las Vegas\, make a point to stop at Hogs & Heifers Saloon! At 3rd and Ogden\, we’re about a mile from the center of the Arts District …  that’s fuckin’ close folks\, even for your lazy ass. \n \n  \n21+ w/ID | NO COVER | NO FUCKIN’ TIES \nFREE MOTORCYCLE PARKING \nHogs & Heifers Saloon \nDowntown Las Vegas  \n— \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nWORLD FAMOUS BAR \nYOUR FAVORITE BAR \nGIRLS ALWAYS ON THE BAR \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/first-friday-art-festival-4/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/01/Hogs-Heifers-Saloon_Las-Vegas-Dive-Bars_0289.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190201 DTEND;VALUE=DATE:20190301 DTSTAMP:20260404T020819 CREATED:20181221T165838Z LAST-MODIFIED:20190213T201635Z UID:27008-1548979200-1551398399@hogsandheiferslasvegas.com SUMMARY:Bras For Breast Cancer! DESCRIPTION:As you may know\, women like to throw their bras on our bar… by the thousands.  Once a year we take them down and let y’all guess how many you think were up there from the year before.  It’s fun\, and it’s all for charity!  Win prizes!  One guess is $5\, or 5 guesses for $20.  Register your guess at the bar all month! \nTHANK YOU TITO’S HANDMADE VODKA FOR BEING A PART OF THIS EVENT! \n \n \n \n  \n  \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR \nGIRLS ALWAYS ON THE BAR \n \nHoody Hoo Throwdown | March 16\, 2019 \nThis ain’t no poker run. \nThe first ever Hoody Hoo Throwdown will feature a motorcycle scavenger hunt where riders can mob in and around Las Vegas\, Nevada\, hitting cool spots and earning points as they go. On March 16\, 2019\, riders will have four hours to hit as many waypoints as possible\, using the free ride-tracking app REVER. At the end of the throwdown\, the rider with the most points wins a $1000 cash prize. There will also be several runner-up prizes\, along with an award for most miles traveled. \nThe event culminates with the award ceremony and party. 100% of proceeds from this event will be donated to the Veterans Charity Ride (VCR)\, who help disabled and amputee vets get back on the road through a number of life-changing programs. The after party will also include a silent auction with 100% of the proceeds going to the VCR. \nHead to www.hhthrowdown.com for more event info and access to early-bird registration pricing. Rage on! \n— \nTHE HISTORY OF MICHELLE AND HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nMORE ON OUR OWNER MICHELLE:\n\nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitreSsed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\n\n\n  \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/bras-for-breast-cancer-3/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/0005.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190203 DTEND;VALUE=DATE:20190204 DTSTAMP:20260404T020819 CREATED:20190112T171228Z LAST-MODIFIED:20190126T181007Z UID:27516-1549152000-1549238399@hogsandheiferslasvegas.com SUMMARY:Super Bowl LIII - We'll have a TV at Hogs! DESCRIPTION:Did you ever notice we don’t have any TV’s in our bar? That’s on fuckin’ purpose.  We do make an exception for one day every year…  the Super Bowl!  We were thinking about bringin’ a TV in for the Stanley Cup Finals last year\, but that series came up too fast.  Who would of thought Vegas would have made it to play for the cup??? Go Knights! \nCome hang in you’re favorite dive bar and watch the big game a bit differently than you’re used to.  The tailgate starts at noon!  Ours won’t have any food though…  only beer\, booze\, and shots!  And maybe the bartenders will dance on the bar for the Maroon 5 halftime show? \nOn a side note\, do you remember the last two times the Patriots played the New York Football Giants in the Super Bowl?  We do!!  Remember\, this bars origins are from New York! \n \n12PM – 4AM DAILY | NO COVER\n21 YEARS OF AGE AND OLDER \nHogs & Heifers Saloon \nDowntown Las Vegas \n— \nDive Bar \nBiker Bar \nHonky Tonk Bar \nRock & Roll Bar \nCountry Bar \nWorld Famous Bar \nGirls Always on the Bar \nYour Favorite Bar \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/super-bowl-liii-well-have-a-tv-at-hogs/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/03/Hogs-Heifers-Saloon_0460_web.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190205 DTEND;VALUE=DATE:20190206 DTSTAMP:20260404T020819 CREATED:20190117T153909Z LAST-MODIFIED:20190126T180847Z UID:27609-1549324800-1549411199@hogsandheiferslasvegas.com SUMMARY:YEAR OF THE PIG - Chinese New Year! DESCRIPTION:Earlier in January\, we told y’all that 2019 was going to be our year.  We’re happy to report that those in China feel the same way.  Join us here at Hogs today in honor of the Chinese New Year\, the Year of the Pig!  Although the “Hogs” in our name is in reference to motorcycles\, we still love anything that has to do with pigs…  Especially Hogs Piss\, which is only $3 a shot all day today!!  Year of the Pig\, Hogs Piss\, Hogs & Heifers Saloon\, it’s a win-win-win for the world!  Let’s get weird!! \n \n21+ w/ID \nCASH ONLY \nNOON – 4AM DAILY \nNO COVER \nNO TIES \nAND NO FUCKIN’ VIDEOS \n  \n \nTHE HISTORY OF HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar\, that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nABOUT MICHELLE DELL \nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitressed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n \nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n\nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n \nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n\nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/year-of-the-pig-chinese-new-year/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/01/The-Year-of-the-Pig-at-Hogs-Heifers-Saloon-cover.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190214 DTEND;VALUE=DATE:20190215 DTSTAMP:20260404T020819 CREATED:20190117T172532Z LAST-MODIFIED:20190117T235422Z UID:27613-1550102400-1550188799@hogsandheiferslasvegas.com SUMMARY:Valentine's Day in Downtown Las Vegas - Single's Party at Hogs! DESCRIPTION:Nothing says Valentine’s Day better than hot bartenders\, and the chance to take them back to your hotel room.  With the help of some babes\, whiskey\, and cheap PBR’s\, we’ll all celebrate the single life right here at Hogs & Heifers!  As always\, NO COVER… and ya know $3 shots of Hogs Piss will be extra fruity and something special you can give to your Valentine.  This will surely be a dive bar scene worthy of chocolate covered strawberries\, who’s bringing us some? \n \nHogs & Heifers Saloon \nDowntown Las Vegas \nNoon – 4am Daily \n21+ with ID \nNo Cover \nNo Fuckin Ties \n& No Fuckin’ Videos \nPUT YOUR FUCKIN’ PHONE AWAY FOR ONCE \nSTILL READING??? CHECK OUT MORE ON THE NEW YORK HISTORY OF HOGS & HEIFERS SALOON BELOW \n— \nTHE HISTORY OF HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar\, that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nYOU STILL WANT MORE? \nDID YOU DO ANY COCAINE EARLIER?! \nHERE ARE SOME WORDS ON OWNER MICHELLE DELL… \nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitressed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\n\n\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/valentines-day-in-downtown-las-vegas-singles-party-at-hogs/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/01/The-Year-of-the-Pig-at-Hogs-Heifers-Saloon-blog.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190218 DTEND;VALUE=DATE:20190219 DTSTAMP:20260404T020819 CREATED:20190118T144110Z LAST-MODIFIED:20190128T191142Z UID:27636-1550448000-1550534399@hogsandheiferslasvegas.com SUMMARY:President's Day | Downtown Las Vegas DESCRIPTION:Presidents Day is an American holiday celebrated on the third Monday in February.  Originally established in 1885 in recognition of President George Washington\, the holiday became popularly known as Presidents Day after it was moved as part of 1971’s Uniform Monday Holiday Act\, an attempt to create more three-day weekends for the nation’s workers. \nWait…  did we just write something about a three-day weekend? FUCK YEAHHH! \nSHOTS ON THE BAR!  WE OPEN AT NOON! \nOur famous $3 Hogs Piss shot will be extra special today 😉 \n \nHogs & Heifers Saloon \nDowntown Las Vegas \nNoon – 4am Daily \n21+ with ID \nCASH ONLY \nNo Cover \nNo Fuckin’ Ties & \nNo Fuckin’ Videos \nPUT YOUR FUCKIN’ PHONE AWAY FOR ONCE \nSTILL READING??? CHECK OUT MORE ON THE NEW YORK HISTORY OF HOGS & HEIFERS SALOON BELOW \n— \nTHE HISTORY OF HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar\, that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nYOU STILL WANT MORE? \nWAS THAT YOU DOING COCAINE EARLIER?! \nHERE ARE SOME ADDITIONAL WORDS ON OWNER MICHELLE DELL… \nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitressed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/presidents-day-downtown-las-vegas/ ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/01/Hogs-Heifers-Saloon-Las-Vegas_000214.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190221 DTEND;VALUE=DATE:20190225 DTSTAMP:20260404T020819 CREATED:20190118T214851Z LAST-MODIFIED:20190118T215517Z UID:27660-1550707200-1551052799@hogsandheiferslasvegas.com SUMMARY:High Rollers Scooter Rally 20th Anniversary! Downtown Grand DESCRIPTION:Our neighboring casino hotel the Downtown Grand\, is again the feature hotel for this year’s Scooter Rally meet up in Las Vegas.  This year’s High Roller’s Scooter Rally is the 20th Anniversary!  If you want to see a different type of cycle parked in front of Hogs\, this could be the time.  This definitely ain’t no FXR/DYNA show… can’t wait to party with this crowd!! \nHOGS & HEIFERS SALOON \n21+ WITH ID \nNO COVER \nNO TIES & \nNO FUCKIN VIDEOS \nCASH ONLY \n \n\n\n\n\n\n\nThe Vegas scooter rally started as a lark in 1999 with only a handful of people test piloting the concept. But the following year High Rollers Weekend was officially born.Quickly it grew and gained national recognition having UK’s Scootering Magazine attending and writing up the 2001 rally. In 2003 it became the biggest rally in the USA with 350+ British flying over and 500+ Americans in attendance. Each year it has moved and morphed much like the city itself. The rally has laid host to many amazing bands and DJs for its night time entertainment\, one of the few US rallies with a real All-nighter. Daytime offers the massive number of things to see and do throughout Vegas\, including great scooter rides into the desert and other miscellaneous rally shenanigans. No matter what you want to do\, you can do it in Vegas. Its not just any rally or just Vegas\, its an amazing back drop to spend time with scooter friends from all corners. High Rollers weekend year after year is never the same thing or same sin.\n \n\n\n\n\n\n  \n \n \n\nTHE HISTORY OF HOGS & HEIFERS SALOON\nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon!  FULL STORY ON MICHELLE BELOW… \nClick here for a virtual tour of our original New York City Location! \nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitressed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n \nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n\nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/high-rollers-scooter-rally-20th-anniversary-downtown-grand/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/01/Hogs-Heifers-Saloon-Food-Menu-WEB.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190301 DTEND;VALUE=DATE:20190302 DTSTAMP:20260404T020819 CREATED:20190228T183644Z LAST-MODIFIED:20190228T190930Z UID:28915-1551398400-1551484799@hogsandheiferslasvegas.com SUMMARY:First Friday Art Show | Downtown Las Vegas DESCRIPTION:We here at Hogs don’t have an official First Friday party\, but we do see art wanderers make it to our saloon after their gallery touring ends\, and the consuming of PBR begins!  Who likes drinking cheap studio wine anyways? \nIf you’re First Friday bar hopin’ in Downtown Las Vegas\, make a point to stop at Hogs & Heifers Saloon! At 3rd and Ogden\, we’re about a mile from the center of the Arts District …  that’s fuckin’ close folks\, even for your lazy ass. \n \nDO YOU HOODY?? \nHoody Hoo Throwdown | March 16\, 2019 \nThis ain’t no poker run. \nThe first ever Hoody Hoo Throwdown will feature a motorcycle scavenger hunt where riders can mob in and around Las Vegas\, Nevada\, hitting cool spots and earning points as they go. On March 16\, 2019\, riders will have four hours to hit as many waypoints as possible\, using the free ride-tracking app REVER. At the end of the throwdown\, the rider with the most points wins a $1000 cash prize. There will also be several runner-up prizes\, along with an award for most miles traveled. \nThe event culminates with the award ceremony and party. 100% of proceeds from this event will be donated to the Veterans Charity Ride (VCR)\, who help disabled and amputee vets get back on the road through a number of life-changing programs. The after party will also include a silent auction with 100% of the proceeds going to the VCR. \nHead to www.hhthrowdown.com for more event info and access to early-bird registration pricing. Rage on! \n \n— \nTHE HISTORY OF MICHELLE AND HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nMORE ON OUR OWNER MICHELLE:\nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitreSsed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is still the heart and soul behind the daily mayhem\, madness\, and magic that is Hogs & Heifers Saloon.\nHogs & Heifers Saloon \nDowntown Las Vegas  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR… \nGIRLS ALWAYS ON THE BAR \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/first-friday-art-show-downtown-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/02/Hogs-Heifers-Saloon_First-Friday_web.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190301 DTEND;VALUE=DATE:20190304 DTSTAMP:20260404T020819 CREATED:20190228T235436Z LAST-MODIFIED:20190301T175312Z UID:29118-1551398400-1551657599@hogsandheiferslasvegas.com SUMMARY:NASCAR | PARTIES IN DOWNTOWN LAS VEGAS DESCRIPTION:IF YOU’RE NOT FIRST\, YOU’RE LAST! \nWhen over 100\,000 people show up to Las Vegas to watch some racing\,  thousands of them are going to make their way to Hogs & Heifers at some point.  Our saloon will be packed with Nascar race fans all weekend.  Speed junkies\, get down here and do some shots with us…  let’s get wild! 😉 \n \n  \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR \nGIRLS ALWAYS ON THE BAR \n— \nTHE HISTORY OF MICHELLE AND HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nMORE ON OUR OWNER MICHELLE:\n\nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitreSsed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/nascar-parties-in-downtown-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/02/00093.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190301 DTEND;VALUE=DATE:20190304 DTSTAMP:20260404T020819 CREATED:20190301T173220Z LAST-MODIFIED:20190301T173341Z UID:29125-1551398400-1551657599@hogsandheiferslasvegas.com SUMMARY:USA Sevens Rugby World Cup DESCRIPTION:USA!!!  USA!!! \nAs a country\, we’re usually pretty good at contact sports\, fighting\, and all of that other happy man stuff.  But in rugby\, we rarely take home the big trophies.  Lets take a moment and welcome the people joining us for the USA Sevens Rugby World Cup event.  Win or lose\, the people that play this game are crazy… and the people that dance on our bar are crazy!  God bless those who dance on our bar \n \nDO YOU HOODY?? \nHoody Hoo Throwdown | March 16\, 2019 \nThis ain’t no poker run. \nThe first ever Hoody Hoo Throwdown will feature a motorcycle scavenger hunt where riders can mob in and around Las Vegas\, Nevada\, hitting cool spots and earning points as they go. On March 16\, 2019\, riders will have four hours to hit as many waypoints as possible\, using the free ride-tracking app REVER. At the end of the throwdown\, the rider with the most points wins a $1000 cash prize. There will also be several runner-up prizes\, along with an award for most miles traveled. \nThe event culminates with the award ceremony and party. 100% of proceeds from this event will be donated to the Veterans Charity Ride (VCR)\, who help disabled and amputee vets get back on the road through a number of life-changing programs. The after party will also include a silent auction with 100% of the proceeds going to the VCR. \nHead to www.hhthrowdown.com for more event info and access to early-bird registration pricing. Rage on! \n \n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/usa-sevens-rugby-world-cup/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/03/Friday_1218new.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190304 DTEND;VALUE=DATE:20190308 DTSTAMP:20260404T020819 CREATED:20190301T175054Z LAST-MODIFIED:20190301T175054Z UID:29131-1551657600-1552003199@hogsandheiferslasvegas.com SUMMARY:INTERNATIONAL PIZZA EXPO + BEER AT HOGS & HEIFERS DESCRIPTION:WE FUCKIN love pizza!  Did you know that March 4-7 the International Pizza Expo is in town?  Did you know an expo like that existed?  if there’s a convention for porno\, there will be gatherings for anything\, including pizza!! \nAnyways… we have one of the best pizza places in all of Las Vegas right next door to Hogs… Pizza Rock.  Will we find any pizza experts dancing on the bar at Hogs??? \nCome get yourself some pizza\, and a beer on our block…  a cheese slice is $4 at the Rock\, a can of Busch Light is $3 at Hogs…  a good fuckin’ combo for under $10..  pizza all over your face! \n  \n \nDO YOU HOODY?? \nHoody Hoo Throwdown | March 16\, 2019 \nThis ain’t no poker run. \nThe first ever Hoody Hoo Throwdown will feature a motorcycle scavenger hunt where riders can mob in and around Las Vegas\, Nevada\, hitting cool spots and earning points as they go. On March 16\, 2019\, riders will have four hours to hit as many waypoints as possible\, using the free ride-tracking app REVER. At the end of the throwdown\, the rider with the most points wins a $1000 cash prize. There will also be several runner-up prizes\, along with an award for most miles traveled. \nThe event culminates with the award ceremony and party. 100% of proceeds from this event will be donated to the Veterans Charity Ride (VCR)\, who help disabled and amputee vets get back on the road through a number of life-changing programs. The after party will also include a silent auction with 100% of the proceeds going to the VCR. \nHead to www.hhthrowdown.com for more event info and access to early-bird registration pricing. Rage on! \n \nTHE HISTORY OF MICHELLE AND HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nMORE ON OUR OWNER MICHELLE:\n\nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitreSsed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/international-pizza-expo-beer-at-hogs-heifers/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/03/Hogs-Heifers-Saloon-Las-Vegas_Punk-Rock-Hoedown-Concert_0048.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190305 DTEND;VALUE=DATE:20190306 DTSTAMP:20260404T020819 CREATED:20190305T140113Z LAST-MODIFIED:20190305T163115Z UID:29181-1551744000-1551830399@hogsandheiferslasvegas.com SUMMARY:FAT Tuesday in Downtown Las Vegas - MARDI GRAS DESCRIPTION:Wholly what in the fuck is Fat Tuesday?  The official meaning is as follows: \nMardi Gras\, or “Fat Tuesday\,” is the last day of the Carnival season as it always falls the day before Ash Wednesday\, the first day of Lent. Most visitors heading to New Orleans will plan to arrive no later than Saturday\, March 2\, 2019 in order to enjoy an extended weekend of festivities. \nWhat does this all mean???  We here at Hogs have a perfect reason to throw a rager today!  This is our last official warm-up before the week that is the MINT 400.  We won’t have any carnival floats\, but we do have $3 shots of Hogs Piss.  And our smokin’ hot bartenders will keep you entertained and feeling happy all day.  In the true spirit of Mardi Gras\, maybe lots of visiting ladies will whip those babies out for some beads today? \nWherever you are in New Orleans\, this day goes out to you Zee! \n \nDO YOU HOODY?? \nHoody Hoo Throwdown | March 16\, 2019 \nThis ain’t no poker run. \nThe first ever Hoody Hoo Throwdown will feature a motorcycle scavenger hunt where riders can mob in and around Las Vegas\, Nevada\, hitting cool spots and earning points as they go. On March 16\, 2019\, riders will have four hours to hit as many waypoints as possible\, using the free ride-tracking app REVER. At the end of the throwdown\, the rider with the most points wins a $1000 cash prize. There will also be several runner-up prizes\, along with an award for most miles traveled. \nThe event culminates with the award ceremony and party. 100% of proceeds from this event will be donated to the Veterans Charity Ride (VCR)\, who help disabled and amputee vets get back on the road through a number of life-changing programs. The after party will also include a silent auction with 100% of the proceeds going to the VCR. \nHead to www.hhthrowdown.com for more event info and access to early-bird registration pricing. Rage on! \n \nTHE HISTORY OF MICHELLE AND HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar and that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \nMORE ON OUR OWNER MICHELLE:\n\nA third generation New Yorker\, Michelle grew up in Manhattan’s Greenwich Village in the early 70’s\, and was raised by her ever determined mother Susan\, and her brother Greg. Divorcing shortly after Michelle’s birth\, her mother went against the grain of the time choosing to raise her children as a single mother. She waitreSsed to pay the bills\, and in 1976 she and one of her co-workers\, opened a restaurant called Sabor. Thus\, began Michelle’s education in the service industry.\n\nSusan wasted no time in putting her children to work\, both as a means to keep them by her side and to provide them with the tools of consciousness and appreciation for the value of a hard earned dollar\, and earn it they did\, from setting the tables\, to washing the dishes. Michelle would prove that even as a child\, she was as capable (and in most cases more so) than most adults. At the age of nine\, Michelle could be seen riding her blue bicycle with mini ape hangers and a banana seat through the streets of Manhattan with\, unknown to any onlookers\, thousands of dollars in Amex chits in her pockets\, furiously pedaling her way to the bank to cash them in.\n\nOver the years\, Susan would go on to open several more successful restaurants in Manhattan and she would later spend 13 years working for Martha Stewarts Living magazine where she became a VP and Food Editor. Today she is a respected and sought after food stylist\, working with magazines such as Oprah\, Bon Appetit\, Essence & Domino to name a few.\n \nMichelle attended public schools in New York City\, and was accepted into the High School of Performing Arts where she spent her teenage years as a student in the Drama Department. She went on to attend SUNY Purchase\, where she spent her first year of College before transferring to Bennington College in Bennington Vermont\, on scholarship where she double majored in Literature and Psychology. Bartending and waiting tables throughout her college years\, Michelle managed to finance her education and make ends meet\, but she left Bennington in her senior year\, before completing her thesis\, due to a family tragedy.\n\nIntending to finish her thesis in absentia\, Michelle quickly set about finding work in Manhattan in order to pay her rent often holding several jobs waiting tables and bartending. Making ends meet\, quickly became Michelle’s priority and completing her thesis fell to the wayside…\n\nMichelle returned back to New York to stay. In early November 1992\, Michelle walked into what would soon become Hogs & Heifers Saloon while the bar was still under construction. Wearing blue jeans\, cowboy boots\, a cowboy hat\, a cropped denim jacket and a long white duster\, Michelle met Allan Dell\, who upon meeting her said “You’re pretty and you’ve got the look I want and if you steal from me\, I will throw you in the fucking river”. He hired her on the spot. Laughing about it both then and now\, Michelle says it was love at first site!\n\nAllan moved in with Michelle that December\, they were engaged to be married within six months and foregoing a huge wedding\, they eloped in Reno Nevada and were married on November 16th\, 1993 on a cliff overlooking Lake Tahoe by the esteemed Nevada Reverend\, Dr. Love.\n \nHogs & Heifers Saloon opened for business on the day after Thanksgiving in November 1992 with Michelle behind the bar. The early days were tough\, mostly because there were no customers\, and therefore no money. That being said\, there was also no heat and Michelle would come to work wearing tiny little leather halter tops in the dead of winter\, and with the always wet floor (rubber floor mats were not in the budget yet) Michelle’s motorcycle boot clad feet were cold\, wet and covered in cement! Alone in the bar and freezing\, Michelle started dancing on the bar as a means to keep warm. She says that her clogging on the bar was inspired by a scene from the movie A Coal Miner’s Daughter\, starring Sissy Spacek. Michelle had a love for country music and immediately felt at home at Hogs & Heifers. She would walk to work in the morning from her West Village apartment\, through the Gansevoort Meat Market and invite all of the meat packers and construction workers to come visit her at the bar\, and they did! Hogs & Heifers had a bustling day business\, long before the night time business caught on. On any given day you could walk into Hogs & Heifers before 6PM and find a bar full of meat packers\, iron workers\, construction workers\, plumbers\, electricians\, operating engineers\, dock workers\, city workers and so on.\n \nFollowing Allan’s death in 1997\, Michelle continued on as the sole proprietor of the New York City location until it tragically closed August 23rd\, 2015.\n\nIn 2003 the city of Las Vegas came knocking at our front door looking for a diamond in the rough to help launch its’ Downtown revitalization project.  Loving the odds\,  Michelle rolled the dice\, opening H&H in Vegas in 2005\,  and she is to be the heart and soul behind the daily mayhem\, madness\, and the sheer magic that is Hogs & Heifers Saloon.\n  \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/fat-tuesday-in-downtown-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/03/Hogs-Heifers-Saloon-Downtown-Las-Vegas-WEB.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20190306 DTEND;VALUE=DATE:20190311 DTSTAMP:20260404T020819 CREATED:20181222T162845Z LAST-MODIFIED:20190126T180256Z UID:27049-1551830400-1552262399@hogsandheiferslasvegas.com SUMMARY:MINT 400 takes over Downtown Las Vegas! DESCRIPTION:The MINT 400 crowd grows every year\, and the party at Hogs & Heifers grows with it!  Festivities for the Great American Off-Road Race take place from March 6th-10th.  Downtown Las Vegas and Hogs & Heifers will continue to be the place to get your party on while the Mint takes over Fremont Street and the rest of downtown.  Can’t wait to see y’all at Hogs! \n \n  \n  \n21+ w/ID | NO COVER \nHogs & Heifers Saloon \nDowntown Las Vegas  \n  \nDIVE BAR \nBIKER BAR \nHONKY TONK BAR \nROCK & ROLL BAR \nCOUNTRY BAR \nYOUR FAVORITE BAR \nWORLD FAMOUS BAR \nGIRLS ALWAYS ON THE BAR \nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/mint-400-takes-over-downtown-las-vegas/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2018/12/Hogs-Heifers-Saloon-New-York_0028.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20190306T203000 DTEND;TZID=America/Los_Angeles:20190306T233000 DTSTAMP:20260404T020819 CREATED:20190303T141830Z LAST-MODIFIED:20190306T184326Z UID:29150-1551904200-1551915000@hogsandheiferslasvegas.com SUMMARY:MINT 400 | Pre-Party presented by Flippobuilt | Hogs & Heifers Saloon | Downtown Las Vegas DESCRIPTION:The MINT 400 crowd grows every year\, and the party at Hogs & Heifers grows with it!  Festivities for the 2019 Great American Off-Road Race take place from March 6th-10th.  Downtown Las Vegas and Hogs & Heifers will continue to be the place to get your party on while the Mint takes over Fremont Street and the rest of downtown. \nFor the 10th fuckin year in a row\, Flippobuilt is throwing a MINT pre-party at Hogs!  Doors open at noon this Wednesday\, March 6th… Flippo party officially starts at 8pm!!! \nHOGS & HEIFER SALOON is also very proud to announce that we have entered .  Check out some words from our owner Michelle Dell\, and partner Liam O’Donnell below.  Our new ride will be parked out front during the kickoff event!! \n“When your friends are bad asses\, they always want to do bad ass shit…and when you are a bad ass who owns a bad ass bar…well\, you end up doing a lot of bad ass shit with a whole bunch of bad ass people! \nSo when Liam O’Donnell hit me up just before Christmas last year… “Damon and I are putting together another MINT 400 effort for 2019\, can I sweet talk ya into it?” I thought about it for 30 seconds and said “HELL YEAH!” \nWho are Liam and Damon? \n\nThat would be Lee O’Donnell\, the legendary bad ass who in 2018 became the first and only driver ever in history to successfully FRONT FLIP a Monster truck\, with over 30 years of racing under his belt including short course\, stadium and desert off road racing. \nDamon Bradshaw …YES folks\, the one and only Motocross & Supercross legend\, The BEAST from the EAST! @DamonBradshaw45 \nIn 2016\, Liam and Damon\, along with me and Tiffany Bennett as their co-drivers\, ran our first MINT 400 race as team Hogs & Heifers\, coming in 2nd (class 3000) and 52 overall! \nThis time we decided to go for broke and have officially launched HOGS & HEIFERS SALOON RACING.” \nMichelle Dell \n— \n\n“When one door gets slammed in your face what do you do? You team up with Michelle Dell and Andrew Ramsey of Hogs & Heifers Saloon in #downtownlasvegas to build an #offroad #raceteam and kick the shit out of the next door in front of you. It started with a simple text asking Michelle if she wanted to race the #mint400 again\, her response?…”Hell ya!” So a quick trip to Vegas and #hogsandheifersracing was born. The Mint400\, #vegastoreno #koh #ultra4racing #dirtriot will be on our schedule this year with our partners 212 Performance @hookerharness Armor Kote @mud_muncher Sedona Tire & Wheel @racingplusinc #sxs #bitd #speedsxs #utvunderground #textronoffroad#hogslife“ \nLiam O’Donnell \n  \n  \n \nyo! \nDO YOU HOODY? \n\nThe first ever Hoody Hoo Throwdown is coming to Las Vegas this March. The event will feature a motorcycle scavenger hunt where riders can mob in and around the city\, hitting cool spots and earning points as they go. On March 16\, 2019 riders will have four hours to hit as many waypoints as possible\, using the free ride-tracking app REVER.\n\nAt the end of the Throwdown\, the rider with the most points wins a $1000 cash\, made possible by our title sponsor\, Russ Brown Motorcycle Attorneys. Second place will receive a $500 gift card from Biltwell\, Inc. Third place wins their choice of one of several items provided by Monster Energy. An award will also go to the rider with the most total miles\, along with a few surprise awards.\n\nThe event culminates with the award ceremony and after party. 100% of net proceeds from this event will be donated to the Veterans Charity Ride (VCR)\, who help disabled vets get back on the road through a number of programs\, including their well-known annual ride to Sturgis.\n\nThere will also be a silent auction with 100% of gross proceeds going to the VCR. Items for the auction have been donated by Monster Energy\, Liberty Sport\, Kaqun Wellness\, and more.\n\nA New Take\n\nThe concept of a moto-scavenger-hunt isn’t new\, but the specific format for the Hoody Hoo Throwdown is a different take. One of the event organizers\, Johnny Killmore\, says this: “I think we are all getting a bit tired of doing poker runs\, riding from bar to bar on a designated route. And me\, I prefer to ride alone but I know a lot of people who love the social aspect of motorcycling. I wanted to make an event that catered to both types of people while adding some friendly competition just to make it interesting\, all while helping out a cause that matters to me.”\n\nFrom that idea came the Hoody Hoo Throwdown. Using Las Vegas as the backdrop means needing to highlight parts of the city that are interesting to locals as well as those attending from neighboring states. “So many visitors just think of the Strip when they think of Las Vegas\,” Johnny says. “I want them to see some of the history of this area\, the Art District and even the sprawling suburbs. Locals will also have a good excuse to get out of town and hit some roads they haven’t seen in a while\, or ever. They’ll also hit areas in town they don’t normally go to… maybe reconnect with the heartbeat of Las Vegas.”\n\nThe kick-off point will be the Hogs and Heifers Saloon on 3rd St. Riders will meet up from 10-to-11am to get signed in\, go through the safety brief\, and get any technical questions answered. At 11:30am waypoint locations will become visible in the REVER app\, giving riders 30-minutes to create a route that features as many of the 80-plus waypoints as possible.\n\n“Making this a navigation and route planning challenge was important to us\,” says co-founder Jacob Jades. “We want to encourage people to ride smart and safely\, with the primary focus on cracking the code of what route will give the most points in the least time.”\n\nAt 4pm riders will be back at Hogs and Heifers where the scores will be finalized and the awards ceremony will happen. The silent auction will also conclude and the afterparty will begin\, hosted by Hogs and Heifers with drink specials\, an acoustic performance by the band Otherwise\, and high-energy performances from the bartenders on duty. Nearby hotels and parking mean there is no need to drink and ride\, allowing the after party to run all night.\n\nPeople not registered for the ride will still be able to make bids in the silent auction. Hogs and Heifers Saloon will also be open to the general public during the event\, including the after party. Tito’s Handmade Vodka has teamed up to offer drink specials\, with a portion of proceeds going to the VCR as well. Those who cannot make the event but wish to contribute can also donate directly to the Veterans Charity Ride via their website.\n\nHow to Be a Part of the Throwdown\n\nTickets are available for $69. However\, promotional codes are active from now until March 1st. Use “CallRussBrown” at checkout to get $30-off registration. For those riding 2-up\, use “2up4ever” to get $10 off the $25 2-up registration. Day of sales will be available for $101.\n\nFor more details and to register\, be sure to visit the Hoody Hoo Throwdown Eventbrite page. Also be sure to follow on social media to get up-to-the-minute information\, added prizes\, as well as some hints about waypoint locations. The Throwdown’s Facebook pageand Instagram accounts will be updated regularly.\n\nThe Hoody Hoo Throwdown official website is also a good source of information\, with official rules\, updates\, and a place to sign up for direct email updates. This is a great opportunity to explore Las Vegas and get a new understanding of the city\, hang out with friends\, and of course to ride motorcycles. It also helps an organization that is getting wounded and amputee veterans out of their head and back into the wind. For more information about the Veterans Charity Ride or to donate directly\, visit www.veteranscharityride.org.\n\n\n\n\n\n\n— \nTHE HISTORY OF HOGS & HEIFERS SALOON \nThe idea for opening a bar and calling it Hogs & Heifers was conceived in\, of all places\, a bar. Allan Dell was a self-proclaimed functioning alcoholic and figured he spent enough time sitting at a bar\, that he might as well make some money while he sat there. Allan’s two friends and drinking buddies were a Master Carpenter and a Graphic Design Artist and he talked them into helping him build a bar. They would all drink for free and get laid regularly and for three broke guys in their early to mid twenties\, who could ask for anything more. Allan’s father agreed to finance his project if he could find an experienced bar owner to “father” him in the business. Enter Tom McNeil\, legend in the Dive Bar business. McNeil owned the Village Idiot in Manhattan’s East Side\, which was the Boys’ favorite watering hole\, where they could sit for hours drinking ice cold Pabst Blue Ribbon for a $1.75 a can. Allan knew that he wanted to open a bar that had to do with motorcycles and women and the original logo did\, in fact\, include an illustration of a chopper. The Boys were trying to come up with a name\, while sitting in the Village Idiot one afternoon…”Hogs & something”. On the wall above the bar was a sign for a Heifer Auction\, and a heifer being a cow that has not yet been bred\, is essentially a virgin cow. The name Hogs & Heifers was born. The fact that the bar ended up being in a real meat market was simply due to the affordable rent at the time\, but it was a perfect match and had a great deal to do with the success of the business. \nHogs & Heifers Saloon was to be an all American classic country and southern rock-n-roll dive bar. Allan knew he wanted it to have the look and feel of a gin mill and that he wanted to hang “stuff” all over the walls. Other than that\, there was little else that he had thought about. He had a lot of friends who liked to drink and planned on throwing a party for them every night. Allan may never have imagined that it would turn into the famous bar it is today\, but it was absolutely his pride and joy and he considered it his greatest achievement and reveled in its quick success. \nHaving entered the picture prior to its opening\, Michelle Dell was the first bartender to be hired. The routine performed and style of dress worn by the bartenders behind the bar\, which has made Hogs & Heifers famous\, was born from Michelle’s heart. Hogs & Heifers opened in November of 1992 during an unseasonably cold winter. There was literally no heat source of any kind in the bar and it was so cold you could often see your own breath. Both Allan and Michelle believed in the notion of less is more when it came to dressing behind the bar and it was always freezing; did we mention the bar had no heat? Finally\, Allan bought these little space heaters that did next to nothing to provide heat and with Necessity being the Mother of all Invention\, Michelle began dancing on the bar–in the empty bar–as a means to keep warm. She would throw a few dollars in the jukebox and just get up on the bar and dance. Little did she know it would become the trademark theme of Hogs & Heifers and lead to countless celebrities dancing on the bar and donating their bras. The Julia Roberts photo was seen around the world and her bra still hangs there today\, albeit hidden beneath some 18\,000 bras! Michelle’s famous routine has inspired a Major Motion Picture and a league of copy cat Bars. \nEssentially\, Allan and Michelle\, and their friends\, were just a bunch of kids with nothing to lose and they threw a party that they enjoyed. They were fortunate and blessed that so many others would love to come to their party and would do so repeatedly.  The  two were married in Reno\, Nevada\, on November 16th\, 1993. Allan Dell passed away on June 7\, 1997. Hogs & Heifers continues to be run by Michelle Dell who was the sole proprietor of the New York City location.  She now lives in Las Vegas\, close to her favorite saloon! \nClick here for a virtual tour of our original New York City Location! \n \n  \n\nShare this:\n Email a link to a friend (Opens in new window)\n Email\n \n Share on Facebook (Opens in new window)\n Facebook\n \n Share on X (Opens in new window)\n X\n \n Share on Tumblr (Opens in new window)\n Tumblr\n \n Share on Reddit (Opens in new window)\n Reddit\n \n Share on Pinterest (Opens in new window)\n Pinterest\n Like this:Like Loading... URL:https://hogsandheiferslasvegas.com/event/mint-400-pre-party-presented-by-flippobuilt/ LOCATION:Hogs & Heifers Saloon Las Vegas\, 201 N 3rd Street\, Las Vegas\, NV\, 89101\, United States ATTACH;FMTTYPE=image/jpeg:https://hogsandheiferslasvegas.com/wp-content/uploads/2019/03/Hogs-Heifers-Saloon_Girls-on-Bars_Downtown-Las-Vegas.jpg ORGANIZER;CN="Hogs & Heifers Saloon":MAILTO:candice@hogsandheifers.com END:VEVENT END:VCALENDAR